Chlorophyll, the pigment responsible for plants’ green color, plays a crucial role in their survival as it serves as the agent for photosynthesis.
Photosynthesis occurs when plants harness sunlight energy, allowing chlorophyll to convert water and carbon dioxide into sugar.

According to American Nutritionist Professor Ragnar Berg, maintaining a healthy body with a pH level of approximately 7.3-7.4 requires a daily diet consisting of 20% acidic and 80% alkaline foods.
Diets heavily reliant on acidic foods may lead to increased body acidity, contributing to various health issues such as heart disease, arthritis, high blood pressure, stroke, diabetes, and high cholesterol.
Examples of acidic foods include meat, seafood, canned goods, cheese, alcohol, and carbonated beverages.

Lipase • Amylase • Coagulase • Emulsin • Invertase • Peroxidase • Pectinase • Protese

BALANCE – the acid and alkaline levels in the body while enhancing immunity.
CLEANSE – the digestive system while assisting in purifying blood.
NOURISH – rich in Vitamins A, C, and E, Zinc, Folic Acid, Calcium, Magnesium, and Iron.

These statements has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients

RO-EDI Water (Reverse Osmosis-Electrodeionization) 17f1.oz (500ml), Finest grade of Chlorophylli (Sodium Copper Chlorophyllin) 0.1oz (4g).

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